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A Dictionary of
Middle-English
Cooking Terms

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Index
A - B - C - D - E - F - G - H - I - J - K - L - M
N - O - P - Q - R - S - T - U - V - W - Y - Z

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O

obleys - Wafers (e.g. sacramental wafers).

ochepot (hoggepot) - A stew made with pieces of meat (usually goose), onions, and herbs.

orage - Orach (Atriplex hortensis). An annual plant grown for its leaves.

Orach - Atriplex hortensis

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Index
A - B - C - D - E - F - G - H - I - J - K - L - M
N - O - P - Q - R - S - T - U - V - W - Y - Z

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